Premium Executive Chef – Mississippi State University

Join the best culinary team in MS! The food provider for MSU athletics, Proof of the Pudding, is seeking an Executive Chef for Mississippi State University (MSU), located in Starkville, MS to provide strong culinary leadership for all premium operations at Davis Wade Stadium (Football) and Duby Noble Field (Baseball).

JOB DUTIES
– Execution of premium culinary operations including planning, ordering, menu creation, and execution of all game day and event menus.
– Football: [includes 80 suites, 5,000 of guests per game, plus 6 large clubs] Baseball: [includes 25 suites, 1,500 of guests per game, plus three large clubs]
– Maintain tracking and reporting of financial goals and food cost while tracking and reporting the culinary budget
– Responsible for training, accountability, and scheduling of the culinary staff
– Working with the Sales and Operations team to drive sales for the company and expertly, creatively, and flawlessly execute each event

EXPERIENCE
– 5+ years in a lead culinary role, experience in Sports & Entertainment/Stadium premium suites catering is necessary